Category: For Restaurants

 

For Restaurants | 05.30.25

A Masterclass in Hospitality for the Business Crowd with John McDonald

A Masterclass in Hospitality for the Business Crowd — with John McDonald, founder of Mercer Street Hospitality Early 2025 has...

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For Restaurants | 05.21.25

Navigating the Shifting Landscape of Business Dining in 2025: What the Latest Data Tells Us

Navigating the Shifting Landscape of Business Dining in 2025: What the Latest Data Tells Us When Dinova released the Spring...

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For Companies | 04.24.25

Business Dining Shows Resilience Amid Uncertain Economic Landscape

Business Dining Shows Resilience Amid Uncertain Economic Landscape While overall restaurant growth slows in early 2025, findings from Dinova's State...

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For Companies | 11.07.24

From Solo Dinners to Team Celebrations: What Business Travelers Want from Restaurants

From Solo Dinners to Team Celebrations: What Business Travelers Want from Restaurants You can probably spot business diners from a...

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For Companies | 10.24.24

How Inflation Factors Into State of Business Dining Spend Analysis

How Inflation Factors Into State of Business Dining Spend Analysis A Deeper Dive Into Business vs. Consumer Dining Growth Dinova's...

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For Companies | 05.22.24

Catering for Success: How Two Dinova Restaurant Partners Are Winning with Corporate Clients

Catering for Success: How Two Dinova Restaurant Partners Are Winning with Corporate Clients As consumers hit the price ceiling and...

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