
#Forksout: New Restaurants as of February 1st
See who’s new in Dinova’s network for your business dining needs.
Attracting Your Most Profitable Diner: Learn why a B2B marketing plan is essential for your restaurant and how you can easily incorporate B2B solutions into your strategy. Featuring Alicia Kruse, Director of Indirect Supply Chain at Boeing. Best for: groups, national brands. Watch Now >
The Millennial Majority: How 50 Percent of the American Workforce Influences QSR Spend: Over half of America’s workforce is made up of millennials. Learn why working millennials choose QSR restaurants and how to attract this workforce. Best for: independent restaurant owners, groups, national brands. Watch Now >
Check Size: Our analysis found that business diners spend, on average, 49-199% more per transaction. That’s why expense account-holding business diners spend far more per transaction, according to analysis of 22 restaurants across 4 categories. Download Study >
Midweek Sales: Any restaurant marketing program can bring you more traffic. But when most of that business comes Friday through Sunday, you won’t likely see the ROI you were hoping for. Request Access >
Fine Dining and National Chain – Incrementality and Frequency: How one steak and seafood chain boosted business with mid-week corporate sales. Download Study >
National Fast Casual Brand Bolsters Growth by Targeting Businesses: At a time when many quick serve brands were scrambling to adapt to changing consumer tastes and habits, one national chain seemed to have discovered a winning formula. Request Access >
See who’s new in Dinova’s network for your business dining needs.
See who’s new in Dinova’s network for your business dining needs.
See who’s new in Dinova’s network for your business dining needs.
Help is at hand, if only people will use it. That’s the message we’re hearing behind one brief, but potentially significant provision included in the
See who’s new in Dinova’s network for your business dining needs.
See who’s new in Dinova’s network for your business dining needs.
Restaurant Finance & Development Conference November 9 – 11
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