Over half of America’s workforce is made up of Millennials, and how they decide where they eat – even for work – is greatly impacting the QSR landscape.
By viewing this webinar that we did in sponsorship with QSR Magazine, you’ll learn:
- Why working millennials are choosing QSR restaurants
- What is most important to them when they choose a QSR restaurant for business dining for travel and catering
- How QSR restaurants can attract the millennial workforce
