The Millennial Majority: How 50 Percent of the American Workforce Influences QSR Spend

Over half of America’s workforce is made up of Millennials, and how they decide where they eat – even for work – is greatly impacting the QSR landscape.

 By viewing this webinar that we did in sponsorship with QSR Magazine, you’ll learn:

  • Why working millennials are choosing QSR restaurants
  • What is most important to them when they choose a QSR restaurant for business dining for travel and catering
  • How QSR restaurants can attract the millennial workforce
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