Business Diner Tools:
For Business Diners
New Restaurant Partners Starting June 1, 2025
June means patio season, summer travel, and a fresh wave of opportunities to gather—whether you’re planning a company picnic, fueling a strategy session, or entertaining during a conference stopover. This month’s new additions to the Dinova network offer standout options for every scenario, from sushi in Chattanooga to deviled crab in Charleston. Think bold flavors, flexible catering, and unforgettable spaces that make business meals feel anything but routine.
Attack of the Tatsu
Chattanooga, TN
Attack of the Tatsu brings Tokyo izakaya vibes to downtown Chattanooga, with crispy Katsu, slurp-worthy ramen, and a killer Japanese whisky list. Two bars, one Suntory highball machine (Tennessee’s only!), and a menu built on real Japanese travels make this a standout for everything from casual client lunches to late-night delivery during crunch time. Bonus: online ordering, gluten-free ramen swaps, and addictive snacks (hello, okonomiyaki fries) make this business dining destination a flavorful detour from the ordinary.
BB’s On North
Wauwatosa, WI
At BB’s On North, Milwaukee pizza tradition meets a chef-driven twist. Brothers Pietro and Mario Balistreri build on their father’s Sicilian legacy with a menu that goes beyond pies—think seasonal apps, modern American entrées, and a cocktail list worth lingering over. The award-winning 40-seat space is ideal for low-key client dinners or private team celebrations, with catering and reservations available to ensure a seamless business dining experience.
Bey Mediterranean Kitchen & Bar
Roswell, GA
BEY Mediterranean Kitchen & Bar brings the bold, shareable flavors of the Eastern Med to downtown Roswell. Founded by a Lebanese-born chef, this sleek spot blends old-world hospitality with modern flair—perfect for team dinners or entertaining clients over octopus firecrackers and Lebanese wine. With private dining, elegant catering, and a Social Hour worth scheduling around, BEY delivers business dining with warmth, spice, and just the right pour.
Blood & Sand
St. Louis, MO
Tucked into downtown St. Louis, Blood & Sand is a refined hideaway for serious food lovers and cocktail aficionados alike. Known for its personalized service and moody elegance, it’s ideal for client dinners, private celebrations, or team bonding over a five-course chef’s tasting. With corporate memberships, curated wine pairings, and a menu that evolves with the seasons and the chef’s creativity, this “hidden gem” turns business dining into something personal.
Deep Blue at Kitty Knight
Galena, MD
Overlooking the Sassafras River, Deep Blue at Kitty Knight blends Chesapeake charm with culinary cred, thanks to hometown chef and Pressure Cooker star Robbie Jester. Just 20 minutes from Middletown, this historic inn-turned-restaurant is ideal for off-the-grid client lunches, team retreats, or catered events. With sunset views, happy hour specials, and a Revolutionary War heroine in its legacy, Deep Blue delivers more than a meal—it’s a story-worthy experience.
Diced
8 locations in FL
With eight Florida locations, Diced nails the balance between speed and nutrition—perfect for health-conscious business diners on the move. Customize salads, bowls, wraps, and smoothies from a rainbow of fresh, mostly gluten-free ingredients, with vegan options and a nutrition calculator that helps keep your goals in check. Whether you’re grabbing lunch between meetings or catering a team brainstorm, Diced’s clean eats and build-your-own setup make smart choices an easy call.
Firehouse Subs
7 locations nationwide
Nothing hits the spot like a meaty, melty sub during a busy day, and Firehouse has everyone buzzing with a few new twists on a classic favorite—the Zesty Garlic and Spicy Dill Hook & Ladder subs! And for those who like to keep things spicy, Firehouse now offers a Hot Sauce Bar. Order on the app to skip the line, earn Firehouse Rewards, and support first responders with every business meal.
Giordano’s
Kennet Square, PA
Just minutes from Longwood Gardens, Giordano’s blends hometown tradition with upscale versatility. With a menu spanning pizza, seafood, pasta, and steaks, it’s a go-to for business lunches or post-meeting dinners. Planning an event? With 14,000 square feet and several private dining spaces, it’s ideal for corporate events, client receptions, or catered gatherings off-site. Backed by 40+ years of recipes and community ties, Giordano’s delivers comforting cuisine with a side of legacy.
House of Dutch Pot
Las Vegas, NV
House of Dutch Pot brings island soul to the Strip with the kind of bold, authentic Jamaican cooking that earned Chef O a spotlight on Diners, Drive-Ins and Dives. From oxtail to ackee & saltfish, the menu goes far beyond jerk. Perfect for team lunches with flavor or catering that commands attention, this Caribbean hotspot delivers Vegas vibes with a St. Thomas heartbeat and a whole lot of spice.
Il Girasol
Costa Mesa, CA
Il Girasole is where art meets appetite—an elevated Italian dining experience tucked into Costa Mesa’s SOCO & The OC Mix. Helmed by Michelin-trained chef Bevacqua, this destination dazzles with intricate plating, rare whiskey and tequila flights, and a wine locker program tailored for connoisseurs. It’s the spot for high-stakes client dinners or power lunches that demand polish, privacy, and serious culinary credibility. Save room for something sweet: the desserts look like they belong in a gallery.
Jamestown Catering
Wilmington, DE
Jamestown Catering is Delaware’s go-to for business events that demand more than just boxed lunches. From boardroom breakfasts to cocktail receptions with carving stations and champagne walls, their off-site service covers venues within an hour of Wilmington. Expect scratch-made menus, seamless execution, and elevated touches like live-action stations and licensed bar service. Whether it’s a morning meeting or a multi-day conference, Jamestown delivers polished, palate-pleasing experiences so you can focus on the agenda.
Jimmy John’s Gourmet Sandwiches
2 locations in TX
With its signature “freaky fast” delivery, Jimmy John’s is a clutch move for business diners short on time but craving big flavor. From toasted gourmet sandwiches to lettuce-wrapped “unwiches,” there’s something for every appetite—including health-conscious options. Catering is customizable, last-minute friendly, and ideal for office lunches or on-the-go meetings. Fresh-baked bread, hand-sliced meats, and crisp veggies? It’s not just fast—it’s thoughtfully crafted workday fuel. Download the app for convenient ordering, rewards, and more!
Old Lisbon Restaurant
3 locations in FL
With three Florida locations and roots in Lisbon’s fado-filled kitchens, Old Lisbon brings refined Portuguese soul to the table. Executive Chef Carlos Abreu’s seafood-centric menu and flawless service set the stage for client dinners and team outings alike. Tapas-style plates encourage conversation, while signature dishes—like grilled bacalhau and vinho verde—spark connection. Add in private dining, corporate catering, and Diner’s Choice accolades, and you’ve got a business meal that feels like a celebration every time.
Park Cafe
Wilmington, DE
Housed in a former auto refinishing shop with deep Jamestown roots, Park Café blends historic charm with modern comfort. From multi-course Chef’s Table experiences and weekday lunches on the gorgeous patio, it’s a local gem built for everything from solo work breaks to private business events. With seasonal menus, craft cocktails, and customizable event packages, Park Café makes every meeting or celebration feel relaxed, personal, and beautifully curated.
Park Tavern Bowling & Entertainment Center
St. Louis Park, MN
Looking to strike the right balance between fun and food? Park Tavern is St. Louis Park’s go-to for team outings that mix camaraderie with cocktails (and some friendly competition). With private party spaces for up to 150 guests, happy hour specials, and a menu of truffle fries, wings, and burgers, it’s more than just a bowling alley—it’s a vibe. Bonus points for creative drinks like the PTRB (Park Tavern Root Beer) and an outdoor pergola.
Patrick’s Neighborhood Bar & Patio
Memphis, TN
For business travelers craving a taste of true Memphis, Patrick’s delivers the real deal—made-from-scratch comfort food, competition-worthy barbecue, and a side of Elvis nostalgia. A fixture in East Memphis for over 25 years, it’s ideal for casual team dinners or happy hour on the open-air patio overlooking Marquette Park. With daily lunch specials, bulk meals, and a bar steeped in Memphis history, Patrick’s is a true local gem worth discovering.
Pierogi Mountain
Columbus, OH
Pierogi Mountain brings bold Eastern European flavors to Columbus’s Discovery District, serving up scratch-made pierogi—from classic potato cheddar to vegan smoked eggplant—alongside hearty sausage sandwiches and hard-to-find comfort foods like Hungarian poutine. It’s a standout choice for casual client lunches or crowd-pleasing catering that breaks the sandwich tray mold. With craft cocktails, local beer, and a monthly “community cocktail” that supports local causes, it’s a flavorful, feel-good business dining experience.
Polaris Grill
Columbus, OH
A Polaris Parkway favorite since 1997, Polaris Grill delivers polished American dining with a local touch. Known for its “55” Salad, wild mushroom bisque, and “Floribbean” inspired dishes like the Cubano sandwich, it’s a go-to for client lunches, team dinners, or private events in the North Star Room. With a full bar, expansive wine list, and off-premise catering services, Polaris Grill ensures every business gathering is both memorable and seamless.
SATE Banh Mi & Grille
Atlanta, GA
Fresh, fast, and flavor-packed, SATÉ Banh Mi & Grille is Sandy Springs’ go-to for Vietnamese done right. From golden banh mi to rich bowls of phở, every dish is made daily with farmers’ market ingredients and serious care. Perfect for quick solo lunches or catering trays that wow the office foodie crowd, SATÉ blends tradition with convenience—and earned its stripes as Atlanta’s Best Vietnamese Restaurant of 2025.
Tasty Dawg
Columbus, OH
Tasty Dawg isn’t your average hot dog joint. It’s a Columbus original with big flavor and an even bigger heart! Located downtown, this LGBTQ+ and locally owned spot serves Bavarian bun–wrapped franks with over 24 topping options, as well as mac bowls, salads, and vegan-friendly bites. Perfect for casual team lunches or catering with personality, Tasty Dawg delivers comfort food with a sense of community pride (and a scoop of local Perry’s Ice Cream to finish it off perfectly).
The Blend
Nashville, TN
Tucked into Nashville’s Green Hills, The Blend serves up fresh juices, smoothies, and açai bowls designed to fuel your workday without slowing you down. This family-owned juice bar also offers hearty wraps, sandwiches, wellness shots, and organic coffee for an energizing business lunch or quick pre-meeting boost. With online ordering and clean, customizable options, The Blend makes eating well during the workweek feel effortless and genuinely satisfying.
The Grove
San Francisco, CA
Known as “San Francisco’s living room,” The Grove has been a SOMA staple for 25 years—serving breakfast through cocktails with equal charm. Just steps from Moscone and MoMA, it’s ideal for everything from a power breakfast to post-conference drinks on the heated patio. Don’t miss the city’s favorite chicken pot pie, gourmet coffee, or Thursday night live music. For office catering or private events, The Grove delivers comfort with character and impeccable service.
The Royal Oak Brewery
Royal Oak, MI
Oakland County’s original brewpub, The Royal Oak Brewery, pairs handcrafted beers with elevated comfort food in a relaxed, hometown setting. Just off Main Street, it’s a favorite for casual team outings or group lunches. Sip barrel-aged sours or house taps alongside bacon jam mac ‘n cheese or jambalaya, then unwind in the cozy beer garden. Catering and online reservations make this local institution as convenient as it is satisfying.
The Swamp Fox Restaurant
Charleston, SC
A true Southern gem in the heart of downtown Charleston, The Swamp Fox serves up classic Lowcountry cuisine—think deviled crab and shrimp and grits—with farm-fresh flair and historic charm. Overlooking Marion Square, it’s ideal for business breakfasts, elegant client dinners, or private celebrations in the Parkview Room. With live piano on select nights, a cozy lounge, and OpenTable Diner’s Choice accolades, The Swamp Fox blends tradition, hospitality, and flavor in every bite.
Tin Drum Asian Kitchen & Boba Tea Bar
12 locations in GA
Inspired by Asia’s bustling street cafés, Tin Drum brings bold, pan-Asian flavors to 12 locations in Georgia—perfect for business lunches that break the mold. From Thai coconut soup and bento boxes to wok-fired curries and customizable rice bowls, every dish is cooked to order with a health-conscious twist. Add a refreshing boba or fruit tea to the mix, and it’s a fresh, flavorful catering option or quick dine-in meal that delivers variety with ease.
Tio Juan’s Margaritas Mexican Restaurant
17 locations nationwide
Tio Juan’s Margaritas blends elevated Mexican cuisine—lobster queso, anyone?—with a vibrant, crowd-pleasing atmosphere perfect for business lunches or after-hours team hangs. Handcrafted, award-winning margaritas and spacious patios add to the draw, while catering options like taco bars and handheld burritos make corporate events easy and flavorful. Separate vegan and gluten-free menus ensure everyone’s covered, whether you’re dining in or bringing the fiesta to the office.
Tonic Seafood and Steak
Wilmington, DE
Downtown Wilmington’s Tonic Seafood & Steak delivers upscale dining with serious style—think gold accents, a buzzing bar, and four distinct spaces for everything from power lunches to private events. Executive Chef Patrick Bradley’s menu balances pristine seafood and top-tier steaks with vegan and gluten-free options. Host a team happy hour in the swanky Salon or book the adjoining Juniper event space for a polished gathering that feels anything but routine.
Viva Napoli
Tampa, FL
Viva Napoli brings a slice of Naples to South Tampa, firing up pizza, calzones, and the legendary “pizza bomb” in a wood oven built from Sorrento stone. From burrata-stuffed specialties to wings and antipasti, every dish is crafted with ingredients imported straight from Italy. Perfect for casual client lunches, catering trays, or takeout, this Neapolitan gem pairs tradition with bold flavor best enjoyed with a glass of bubbly in hand.
Zama Mexican Cuisine
2 locations in GA
Zama Mexican Cuisine blends Yucatán-inspired flavors with a vibrant, artistic setting—ideal for casual business lunches, catered office fiestas, or private team celebrations. From scratch-made street tacos to fusion-forward tortas and boxed superfood salads, Zama’s express catering makes it easy to impress. With online ordering, sustainable packaging, delivery within 25 miles, and even a food truck for hire, Zama brings fresh Latin flavor to any corporate gathering.
STAFF PICK
Tio Juan’s Margaritas Mexican Restaurant
Mexican • Award-Winning • Vegan/Gluten Friendly