Blue Point is a full service restaurant serving dinner nightly. Located in the historic Gaslamp Quarter, Blue Point offers award winning seafood and supper club sophistication.

BO-beau Hillcrest is a full service restaurant where Rustic Charm Meets Vintage Elegance at this Intimate Neighborhood Bistro Located in Uptown Hillcrest serving dinner Tuesday-Saturday at 4pm and Sundays at 5pm as well as Sunday Brunch from 10am-2:30pm.

Del Frisco’s Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse––distinguished dining experience with personalized service in an elegant atmosphere, complimented by an award-winning wine list featuring over 1,000 selections from both domestic and international wineries. Boasting a vast selection of USDA Prime wet and dry-aged steaks, modern takes on fresh seafood, signature side dishes and made-from-scratch desserts, the menu distinguishes Del Frisco’s as an American culinary institution.

For a unique and memorable experience, join us for drinks and a gourmet meal on the San Diego bay. Flagship offers a variety of dining cruises that combine delicious food with a scenic tour of San Diego Bay, as well as fun, social cocktail events. Our menus include freshly caught seafood, locally grown vegetables, premium cocktails, beer from local breweries, and irresistible desserts, all prepared onboard by our award-winning staff. Enjoy live music and 360-degree views, as we cruise under the Coronado Bridge and past San Diego’s most scenic sights.

Your Guests deserve the absolute best. When you choose Fleming’s for your holiday event, that’s what they’ll experience- from heavenly first bite to lingering last sip. Book your preferred holiday event date today and receive a $50 Dining Card for every $500 spent, plus every lunch guest receives a $25 Dining Card gift. Cheers to you for planning ahead!

Herringbone features a “Fish Meats Field” coastal cuisine with an emphasis on line-caught seafood and high-quality meats.
As a delightful hem in the Fabric of Social Dining, Herringbone La Jolla takes guests on an ocean-to-table culinary excursion and social dining experience with al fresco dining, a raw bar, exhibition kitchen and 100-year-old olive trees in the famed beach community.
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Rosa Mexicano will help you to create the Perfect Holiday Fiesta! We are proud to offer regionally-inspired Mexican cuisine, cocktails and spirits – all served with our warm Latin hospitality – for small dinner parties for 12 guests to executive gatherings for 200 of your closest work colleagues. Our catering and private events team is ready to offer your guests a truly unique and memorable experience

Indigo Grill is a full service restaurant serving dinner nightly. Located in stylish Little Italy, Indigo Grill offers Modern Latin Cuisine, worldly décor and an inviting atmosphere

Pacifica Del Mar is a top venue for private events in San Diego. With five different event venues all on site, we have a space to fit your specific need. At Pacifica, the menus change seasonally, so you can rest assured that the ingredients are always fresh, interesting and exciting for whatever time of year it is. We seamlessly take care of every detail, letting you focus on what’s most important

Searsucker is the quintessential social dining destination in the heart of downtown San Diego. The menu features local fare including fresh seafood caught on the San Diego coast, high-quality meats and San Diego-brewed craft beers on tap. Plus, there’s an expansive and carefully selected wine list, playful cocktails, and constant happenings like live music and themed brunches. Located in the center of the Gaslamp Quarter, Thomas Schoos’ airy, playful design features an open kitchen, a lively bar and lounge area, and outdoor patio seating for your people-watching pleasure. Searsucker isn’t a place to get away, it is a place to get together–so come early, and stay late, and weave yourself into the Fabric of Social Dining!

STK Steakhouse combines the chic lounge and modern steakhouse into one VIBE DINING experience; offering the innovative, chef driven cuisine and seasonal cocktails, with unparalleled private event spaces and packages.

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