Del Frisco’s Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse––distinguished dining experience with personalized service in an elegant atmosphere, complimented by an award-winning wine list featuring over 1,000 selections from both domestic and international wineries. Boasting a vast selection of USDA Prime wet and dry-aged steaks, modern takes on fresh seafood, signature side dishes and made-from-scratch desserts, the menu distinguishes Del Frisco’s as an American culinary institution.
Your Guests deserve the absolute best. When you choose Fleming’s for your holiday event, that’s what they’ll experience- from heavenly first bite to lingering last sip. Book your preferred holiday event date today and receive a $50 Dining Card for every $500 spent, plus every lunch guest receives a $25 Dining Card gift. Cheers to you for planning ahead!
Immerse yourself in an experience that appeals to all of your senses when you enter Hakkasan Restaurant. A modern take on traditional Cantonese fare, our extensive menu features something for everyone, including those who are vegetarian or gluten-free. Enjoy dishes like our Steamed Dim Sum platter and Black Pepper Beef along with exquisite cocktails while you dine next to the world-famous Hakkasan nightclub.
Located on the historical street of Española Way, Mercato della Pescheria is a taste of the history of a coastal Italian seafood market with fresh seafood delivered daily and an entire menu of selections made with natural and fresh ingredients.
From individual to group dining, Mercato Della Pescheria Miami Beach is a simply traditional and authentic Italian restaurant cuisine experience with a variety of homemade pastas, imported cheeses, exquisite fresh fish, savory steaks, Italian wines and cocktails.
STK Steakhouse combines the chic lounge and modern steakhouse into one VIBE DINING experience; offering the innovative, chef driven cuisine and seasonal cocktails, with unparalleled private event spaces and packages.
Then There’s Legendary!
Family owned and operated since 1926, The Palm has earned its place as an iconic steakhouse. Always familiar, always fabulous, it’s where locals and out-of-towners alike come for legendary Prime Aged Steaks, Jumbo Nova Scotia Lobster and classic Italian specialties. Our philosophy is simple — treat guests like family, serve great food and always exceed expectations.
At Vesta, we serve bold, sexy food from a menu that embraces seasonal, fresh ingredients. Vesta’s dining room hums with energy from the guests who are drawn in by the menu of flavorful, ingredient-driven small plates and shareable, fire-grilled meats and vegetables served alongside Vesta’s signature sauces. Seeking sustainable and responsibly-sourced products to realize chef Kayser’s modern-American, internationally-inspired menu has earned Vesta a spot on the Good Food 100 list — an honor held by only 100 restaurants in America. Vesta can host parties of all sizes up to 200 guests throughout the holiday season!
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