From fine dining to fast casual, Dinova's Restaurant Marketplace offers a wide variety of cuisine types and price points to choose from. Here is a taste of what is around your office location in the Las Vegas area.
Sea is located off Bally's casino floor. Sea's scenery blends flawlessly with traditionally prepared dishes simmering with Asian spices and authentic Far East Flavors. Think curry, pad Thai, fried rice and plenty of noodle-based soups.
Bruxie is a new take on The Sandwich, using a creative version of an authentic Belgian Waffle as the bread. The waffle is light, airy, crispy and not sweet, reminiscent of freshly baked bread. Bruxie Waffles are paired with quality seasonal ingredients, offering both Savory choices like Buttermilk Fried Chicken, Prosciutto & Gruyere, and Hot Pastrami, as well as a variety of Sweet options, such as our Seasonal Creme Brulee, Nutella & Banana, and S’Mores.
Hakkasan offers many different unique food options, such as Stir-fried black pepper rib–eye beef with Merlot, and Roasted silver cod with Champagne and honey. Accompanying the menu is an extensive selection of internationally and locally produced wines and cocktails, carefully curated by the Hakkasan team.
Il Fornaio offers elegant private and semi-private dining spaces along with a wide range of specialized menus and services to match their authentic, award-winning Italian cuisine. Il Fornaio offers pick-up and delivery catering services, as well as private dining event options.
Slice of Vegas Pizza offers the best fresh, casual Italian pizza and signature entrees, as well as pasta, salads and sandwiches. They also have vegan and gluten free options.
Located on Flamingo Road just a mile east of the famous, bustling Las Vegas Strip, Roy's Las Vegas brings the excitement of this incredible city right to your table. Come in for inspired bites and enticing cocktails during Aloha Hour in the bar and sensational meals in the vibrant dining room that features their signature exhibition kitchen.
Hash House A Go Go keeps the fun in food while pulling from the experiences of farm fresh agriculture, live stock, and old recipes with a twist. Although known for their large breakfast portions, Hash House A Go Go serves lunch and dinner as well.
Canaletto Ristorante Veneto's chef, Chef Gianpaolo Putzu , a master of the rotisserie and grill, recreates the unique flavors of Venice, drawing from his extensive knowledge and repertoire of regional recipes. Dine in the piazza in lively St. Mark’s Square, accompanied by live music and a lively ambiance.