From fine dining to fast casual, Dinova's Restaurant Marketplace offers a wide variety of cuisine types and price points to choose from. Here is a taste of what is around your office location in the Chicago area.
The Madison Bar and Kitchen is a new West Loop restaurant celebrating the spirit and flavor of the big city. The Madison marries a bustling, fast-paced atmosphere with everyday food favorites.
Roots Homemade Pizza offers made from scratch comfort food, along with 100+ Midwestern beers, house cocktails, wines by the glass & bottle, and their own specially-brewed Roots Root Beer.
Sociale delivers global cuisine through small bites, bold flavors and shared plates, all surrounded by its community and casual dining setting.
Bijan's Bistro serves eclectic New American cuisine, from waffles & burgers to barbecued Norwegian salmon & escargot.
Troquet River North is a hip tavern serving creative cocktails, plus French-inspired breakfast, brunch & all-day bistro fare.
Union Sushi + Barbeque Bar is a bustling neighborhood restaurant located in Chicago’s popular River North neighborhood. Union combines the tempered art of Japanese dining with a fresh, colorful and urban vibe. Embracing an American warmth and personality, this playful juxtaposition reveals a restaurant that is welcoming, accommodating and stylish.
From their original stackers to a build-your-own burger, Burger Bar offers Chicago's most delicious burgers as well as fantastic appetizers and mind-blowing shakes. But make sure to try one of the many excellent craft beers on draft or bottle and make a night of it!
The Franklin Room features comforting and flavorful turn of the century inspired American tavern fare, while their beverage program showcases a thoughtful selection of fine spirits, wine and beer with a strong focus on independent distillers and limited-edition rare releases.
The Grill on the Alley is a well-renowned steakhouse with a classic American menu to suit all tastes. The lunch menu features salads, seafood and specialty dishes while dinner offers a wide selection of steaks and chops, prepared in 8 different styles.
Sullivan's Steakhouse offers an experience unlike any other American steakhouse. Treat yourself to hand-cut steaks, fresh seafood, signature cocktails and swinging live music.
P.F. Chang's is an Asian-themed restaurant offering fresh and delicious Asian cuisine. Ingredients are delivered whole to their kitchens, where they are then chopped and sliced according to various recipes.
European techniques, Pacific Rim cuisine, warm, from-the-heart hospitality. Together, they create the remarkable dining experience unique to Roy's Restaurant.
Texas de Brazil, an authentic Brazilian-American churrascaria (steak house) that combines the cuisine of Southern Brazil with the generous spirit of Texas in tempting, all you care to eat portions of seasoned beef, lamb, pork, and chicken.
The cornerstone of the Del Frisco’s Double Eagle Steak House menu is aged USDA Prime Beef. They serve only the best hand-cut steaks, chops and freshest seafood, including Australian coldwater lobster tails.