From fine dining to fast casual, Dinova's Restaurant Marketplace offers a wide variety of cuisine types and price points to choose from. Here is a taste of what is around your office location in the Chicago area.
Joy District combines a heightened dining experience with private enclosures, a roof top experience, and late night lounge.
Located on the ground floor of the Hotel Felix at 111 W. Huron @ Clark, Troquet River North is a neighborhood French bar focusing on wine, custom cocktails. Acclaimed Chef Martial Noguier is overseeing all culinary aspects, and will deliver fun and approachable food from all regions France.
Union Sushi + Barbeque Bar is a bustling neighborhood restaurant located in Chicago’s popular River North neighborhood. Union combines the tempered art of Japanese dining with a fresh, colorful and urban vibe. Embracing an American warmth and personality, this playful juxtaposition reveals a restaurant that is welcoming, accommodating and stylish.
The Franklin Room features comforting and flavorful turn of the century inspired American tavern fare, while their beverage program showcases a thoughtful selection of fine spirits, wine and beer with a strong focus on independent distillers and limited-edition rare releases.
Blending French elegance with the very best in local flavor, Cafe des Architectes is a dining destination in Chicago's Gold Coast neighborhood. This chic downtown Chicago restaurant welcomes guests with vibrant colors, dynamic lighting and modern artwork. Enjoy the unique ambiance created by interior designer Pierre-Yves Rochon coupled with flavorful seasonal menus created by Chef Greg Biggers.
At Jefferson Tap & Grille, you can enjoy fresh selections from their contemporary pub menu, weekly specials, seasonal menu and two full bars. Jefferson Tap & Grille offers indoor and patio dining options.
Snarf's award-winning sandwiches are made-to-order using only the finest ingredients including premium meats and cheeses, crisp veggies, their own blend of giardiniera peppers and homemade, oven-toasted bread available in white, wheat or gluten free.
The Grill on the Alley is a well-renowned steakhouse with a classic American menu to suit all tastes. The lunch menu features salads, seafood and specialty dishes while dinner offers a wide selection of steaks and chops, prepared in 8 different styles.
Jellyfish is an intimate pan-Asian restaurant and lounge. Upon entering the world of Jellyfish, patrons begin a journey of the senses as utmost attention is paid to stylish interior, global music, delectable fare, enthralling scents and the highest level of service.
The cornerstone of the Del Frisco’s Double Eagle Steak House menu is aged USDA Prime Beef. They serve only the best hand-cut steaks, chops and freshest seafood, including Australian coldwater lobster tails.
Texas de Brazil, an authentic Brazilian-American churrascaria (steak house) that combines the cuisine of Southern Brazil with the generous spirit of Texas in tempting, all you care to eat portions of seasoned beef, lamb, pork, and chicken.
Sullivan's Steakhouse offers an experience unlike any other American steakhouse. Treat yourself to hand-cut steaks, fresh seafood, signature cocktails and swinging live music.
P.F. Chang's is an Asian-themed restaurant offering fresh and delicious Asian cuisine. Ingredients are delivered whole to their kitchens, where they are then chopped and sliced according to various recipes.